Sweet Butternut Squash

Sweet Butternut Squash Recipe

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bruce bordner

By
@bordner

My 5 year old daughter just loves this orange squash. My Mom made this for Thanksgiving and Christmas every year.

Rating:

★★★★★ 1 vote

Serves:
8
Prep:
30 Min
Cook:
20 Min

Ingredients

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  • 2 medium
    butternut squash
  • 3/4 stick
    butter
  • 3/4 c
    brown sugar
  • 2 tsp
    salt
  • 1 tsp
    black pepper
  • 1 Tbsp
    salt

How to Make Sweet Butternut Squash

Step-by-Step

  1. Peel and seed the butternut squash.
    Cut into 1/2 to 3/4 inch cubes.
  2. Place in to large pot and cover with water.
    Stir in 1 tablespoon of salt.
  3. Bring to a rolling boil.
    Continue to boil until fork tender.
  4. Drain the squash and return to the pot.
    Puree the squash with a hand blender.
  5. Add the remaining salt and pepper, butter and brown sugar and mix well (I use the hand blender).
  6. Taste and adjust the butter and brown sugar to taste.

Printable Recipe Card

About Sweet Butternut Squash

Course/Dish: Vegetables
Hashtags: #squash, #Buttenut




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