sweet and sour green beans
(1 RATING)
I've been making this recipe for years. Everyone raves over it and can not believe how simple it is to make.
No Image
prep time
10 Min
cook time
35 Min
method
---
yield
4 serving(s)
Ingredients
- 1 can french style green beans (or 10 0z box frozen)
- 4 slices bacon
- 1/2 cup sugar
- 1/3 cup vinegar
- 1 medium onion chopped
How To Make sweet and sour green beans
-
Step 1Rinse green beans in cold water twice and drain. In large fry pan with lid, fry bacon until crisp. Remove bacon to paper towel and set aside. Stir in vinegar and sugar. Heat until sugar is dissolved. Add beans, salt and pepper to taste. Cover and simmer 20 - 30 minutes until very little liquid is left. Serve pipping hot topped with reserved crumbled bacon.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Vegetables
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes