Sundried Tomatoes

1
Donna Brown

By
@gabbiegirl

I ran across this recipe last summer for drying tomatoes and it is delicious and much cheaper than buying them in the grocery.

Rating:

★★★★★ 4 votes

Comments:
Method:
Canning/Preserving

Ingredients

How to Make Sundried Tomatoes

Step-by-Step

  1. Preheat oven to 200 degrees. Cut tomatoes in quarters, take out seeds. Place in single layers on foil lined cookie sheet. Sprinkle with salt and drizzle olive oil on tomatoes. Cook in oven 4-6 hours until dried as desired. Check on them occasionally and stir with a spatula. They can now either be placed in hot jars to can or small freezer containers to freeze. (I froze mine.) If desired before you can or freeze, basil, garlic, thyme, etc. can be added. Great in pasta, for dips, etc. I had lots of little cherry tomatoes last year, also, and they did great, too.

Printable Recipe Card

About Sundried Tomatoes

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy




Show 46 Comments & Reviews

Cheesy Baked Asparagus Recipe

Cheesy Baked Asparagus

Kitchen Crew @JustaPinch

The easiest side dish ever! Cheesy Baked Asparagus is a vegetable recipe everyone will drool over. Click here for the Cheesy Baked Asparagus recipe!

Cheesy Green Bean Casserole Recipe

Cheesy Green Bean Casserole

Kitchen Crew @JustaPinch

Easy, classic green bean casserole recipe you need for every holiday. Click here for the Cheesy Green Bean Casserole recipe!

22 Zucchini Recipes That'll Make You A Cooking Rock Star

22 Zucchini Recipes That'll Make You a Cooking Rock Star

Kitchen Crew @JustaPinch

Make the most out your summer cooking with delicious zucchini recipes. They'll make you a cooking rock star.