such a good corn casserole

Name: Such a Good Corn Casserole
Ingredients: 1 stick(s) real butter; 1 - 16 oz. can whole kernel corn; 1 can(s) shoepeg corn; 1 can(s) mexicorn; 1 can(s) cream corn; 1 - box frozen corn, thawed; 8 ounce(s) cream cheese, softened

(1 RATING)

41 Pinches

Janis McRae

Central, LA

Updated on Sep 6, 2010

This is a different corn casserole in that it uses different corns.

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Ingredients

1 stick real butter
1 - 16 oz. can whole kernel corn
1 can shoepeg corn
1 can mexicorn
1 can cream corn
1 - box frozen corn, thawed
8 ounces cream cheese, softened

How To Make such a good corn casserole

Step 1

Melt butter and cream cheese in large saucepan over low heat. Stir until smooth. Drain corns, except creamed corn, reserving some liquid. Add drained corn and creamed corn to butter and cream cheese. Mix well. Stir in enough liquid to make desired consistency. Cook over low heat until heated through stirring frequerntly.
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