stuffed mushrooms italiano

Name: Stuffed Mushrooms Italiano
Prep time: 15 min
Cook time: 20 min
Yield: 24
Cuisine: Italian
Ingredients: 1 pound(s) large mushrooms; 1/4 cup(s) italian or caesar dressing; 1 cup(s) fresh bread crumbs; 1/4 cup(s) grated parmesan cheese; 1 tablespoon(s) finely chopped parsley

2 Pinches

Anita Hoffman

Holland, PA

Updated on Oct 9, 2019

A great appetizer.

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prep time 15 Min

cook time 20 Min

method Bake

yield 24 appetizers

Ingredients

1 pound large mushrooms
1/4 cup italian or caesar dressing
1 cup fresh bread crumbs
1/4 cup grated parmesan cheese
1 tablespoon finely chopped parsley

How To Make stuffed mushrooms italiano

Step 1

Remove and finely chop mushroom stems.

Step 2

Combine dressing, bread crumbs, cheese, parsley, and chopped mushroom stems in medium bowl.
Step 3

Fill each mushroom cap with bread crumb mixture; arrange in shallow baking dish.
Step 4

Add water to barely cover bottom of dish. Bake at 350 degrees for 20 minutes.
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