stuffed baked tomatoes

Westfield, WI
Updated on Mar 13, 2011

I LOVE TOMATOES!

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cook time
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Ingredients

  • 4 - plum tomatoes
  • 3 ounces shredded mozzarella cheese
  • 1/4 cup chopped basil
  • 1 clove garlic,minced
  • 1 pinch salt and pepper

How To Make stuffed baked tomatoes

  • Step 1
    Heat oven to 400. Cut tomatoes in half lengthwise. Use a spoon to scoop out insides of each tomato, roughly chop pulp. Combine pulp, cheese, garlic, basil, salt and pepper.
  • Step 2
    Place tomato shells cut side up on baking sheet that has been sprayed. Spoon tomato pulp mix into shells, bake 10 minutes.

Discover More

Category: Vegetables

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