string beans & tomato sauce

Name: String Beans & Tomato Sauce
Prep time: 30 min
Cook time: 1 h 20 min
Yield: 6
Ingredients: 2 pound(s) fresh string beans; 1 - onion, chopped; 2 - potatoes, peeled and quartered; 2 - carrots, peeled and sliced; 1/4 cup(s) chopped celery; 3/4 cup(s) olive or canola oil; 1(8 oz) can(s) tomato sauce; 1 cup(s) water; 2 teaspoon(s) salt; Dash - pepper; - chopped parsley & mint

(1 RATING)

11 Pinches

Colleen Bockman

Catlett, VA

Updated on Jan 16, 2011

Sometimes I will add a can of diced tomatoes, drained, with the tomato sauce. You can also add crumbled feta during the last several minutes of cooking.

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prep time 30 Min

cook time 1 Hr 20 Min

method ---

yield 6-8 serving(s)

Ingredients

2 pounds fresh string beans
1 - onion, chopped
2 - potatoes, peeled and quartered
2 - carrots, peeled and sliced
1/4 cup chopped celery
3/4 cup olive or canola oil
1(8 oz) can tomato sauce
1 cup water
2 teaspoons salt
Dash - pepper
- chopped parsley & mint

How To Make string beans & tomato sauce

Step 1

Sauté onions lightly in oil.

Step 2

Add tomato sauce, salt & pepper and simmer for 15 minutes.
Step 3

Add string beans and remaining ingredients. Cover and cook slowly for 1 hour or until tender.
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