Stove-Top Yams

1
Melissa Williamson

By
@georgiagirl48

My family loves it and they are so delicious and sweet and tasty.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6- 8
Prep:
30 Min
Cook:
20 Min

Ingredients

Add to Grocery List

  • 2 lb
    fresh sweet potatoes
  • 1 c
    sugar
  • 1 tsp
    nutmeg
  • 1 Tbsp
    self-rising flour
  • 3/4 c
    water
  • 1/2 stick
    butter, cut into pieces

How to Make Stove-Top Yams

Step-by-Step

  1. Wash the potatoes. Peel and slice them one at a time, placing the slices in a bowl or pan of cold water to keep their color. In a bowl, mix together the sugar, nutmeg and flour. Drain the potato slices and put them in a pot. Sprinkle the sugar mixture over them. Add the water and butter. Let the potatoes come to a boil, reduce the heat, cover, and let simmer until tender, about 20 minutes. Stir lightly and serve.

Printable Recipe Card

About Stove-Top Yams

Course/Dish: Vegetables




Show 4 Comments & Reviews

Good Vs Bad Carbs: Not All Carbs Are Equal Recipe

Good vs Bad Carbs: Not All Carbs Are Equal

Kitchen Crew @JustaPinch

All carbs are not evil; it's just that some of them should be eaten less frequently than others. It's not that hard to tell the difference between a good carb...

Cheesy Bacon Baked Brussels Sprouts Recipe

Cheesy Bacon Baked Brussels Sprouts

Kitchen Crew @JustaPinch

Once you try these cheesy bacon baked brussels sprouts, you'll never eat them a different way again! Click here for the Cheesy Bacon Baked Brussels Sprouts recipe!

Cauliflower Recipes For People Who Don't Love Cauliflower

Cauliflower Recipes For People Who Don't Love Cauliflower

Kitchen Crew

Cauliflower is magical! It's a natural source of antioxidants, packed with fiber and contains choline (which is essential for learning and memory). It's delicious and versatile. Cauliflower takes on the...