Stir-Fried Spinach

Name: Stir-Fried Spinach
Yield: 0
Ingredients: 6 Tbsp vegetable oil; 4 garlic cloves, crushed; 2 Tbsp soy bean paste; 1 tsp pepper; 2 red chiles, sliced; 2 lb spinach, chopped

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By Just A Pinch KitchenCrew

Rating:

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Ingredients

6 Tbsp

vegetable oil
4

garlic cloves, crushed
2 Tbsp

soy bean paste
1 tsp

pepper
2

red chiles, sliced
2 lb

spinach, chopped
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How to Make Stir-Fried Spinach

Step-by-Step

Heat the oil in a wok and stir-fry the garlic, soy bean paste, pepper and chiles for 1 minute.
Add the spinach and cook for 3 minutes, stirring frequently.
Serve hot. Do not overcook.

Printable Recipe Card

About Stir-Fried Spinach

Course/Dish: Vegetables

Other Tag: Quick & Easy

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