Real Recipes From Real Home Cooks ®

stir fried green beans

(1 rating)
Recipe by
Candace Lemings
Port Hudson, LA

I never cared much for green beans until I had them stir fried; I like them this way!

(1 rating)
yield 2 - 4
cook time 10 Min
method Pan Fry

Ingredients For stir fried green beans

  • 10 oz
    long green beans, fresh or frozen (thawed)
  • 1 Tbsp
    vegetable oil
  • 1 or 2
    complementary vegetable, chopped (i.e. bell pepper, carrot, tomato, beets, radish etc...)
  • 1 pinch
  • 1 pinch

How To Make stir fried green beans

  • 1
    Blanch the beans in a large pan of boiling water for 30 to 45 seconds. Drain and set aside.
  • 2
    In deep pan, heat oil, then stir fry beans and other vegetable for about 2 to 4 minutes.
  • 3
    Sprinkle salt and sugar over top and serve!