Stir Fried Asparagus

Stir Fried Asparagus

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Judi Harris-Nulle

By
@winningrecipes

This recipe is from Alice Nulle's cookbook - "Good Things to Eat from Alice's Recipe Box"

Rating:

★★★★★ 1 vote

Comments:
Prep:
10 Min
Cook:
5 Min

Ingredients

  • 3 Tbsp
    butter or margarine
  • 1/8 tsp
    celery salt
  • 1 1/2 lb
    fresh aspargus, trimmed and cut in 2 inch slices, about 4 cups
  • 1 tsp
    chicken bouillon
  • 1/8 tsp
    pepper
  • 1 tsp
    soy sauce

How to Make Stir Fried Asparagus

Step-by-Step

  1. In large skillet, melt butter. Add bouillon, celery salt, and pepper. Mix well. Add asparagus and toss to coat. Cover and cook 2 minutes over medium heat, stirring occasionally. Stir in soy sauce and serve immediately.

Printable Recipe Card

About Stir Fried Asparagus

Course/Dish: Vegetables



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