steamed asparagus with anchovy butter
The saltiness of the anchovies seasons the asparagus perfectly and the red pepper flakes gives it a little kick
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yield
4 serving(s)
prep time
5 Min
cook time
10 Min
method
Steam
Ingredients For steamed asparagus with anchovy butter
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8anchovy filets
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1 stickbutter softened
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juice of 1 lemon
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1/4 tspred pepper flakes
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2 lbasparagus trimmed
How To Make steamed asparagus with anchovy butter
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1Place asparagus in a bamboo steamer over boiling water. Steam until crisp tender
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2Place anchovies, butter, lemon juice, and red pepper flakes in a food processor. Process until smooth
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3Serve the butter over the steamed asparagus
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