Squash Fritters

1
cathy tate

By
@cathylynne29

These fritters are an amazing alternate to the more traditional fried squash.

Rating:

★★★★★ 1 vote

Serves:
2-4
Prep:
20 Min
Cook:
10 Min
Method:
Saute

Ingredients

  • 2 c
    yellow summer squash, grated
  • 1/4 c
    sweet onion, chopped
  • 1/2 tsp
    salt
  • ·
    pepper to taste
  • 6 Tbsp
    self-rising flour
  • 2 large
    eggs, beaten
  • 2 Tbsp
    butter, melted
  • 1/4 c
    vegetable oil, for cooking

How to Make Squash Fritters

Step-by-Step

  1. Mix together squash, onions, salt, pepper and flour. Add eggs and butter and mix thoroughly. Heat oil in skillet. Drop by teaspoonfuls into the skillet and saute until brown on both sides. Drain on paper towels before serving.

Printable Recipe Card

About Squash Fritters

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Southern




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