squash fritters

Name: Squash Fritters
Cuisine: American
Ingredients: 2 cup(s) raw shredded squash; 3 tablespoon(s) grated onion; 6 tablespoon(s) flour; 1 tablespoon(s) sugar; 2 - eggs; 2 1/8 tablespoon(s) butter, melted

(2 RATINGS)

67 Pinches 2 Photos

Barbara Williams

Perkins, GA

Updated on Jun 28, 2010

This is something else to do with the abundance of squash from your garden

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prep time

cook time

method Pan Fry

yield

Ingredients

2 cups raw shredded squash
3 tablespoons grated onion
6 tablespoons flour
1 tablespoon sugar
2 - eggs
2 1/8 tablespoons butter, melted

How To Make squash fritters

Step 1

Add salt and pepper to taste. mix squash, onion, flour, sugar, salt and pepper together. Mix eggs and butter together and heat. Then add to other mixture. Drop in oil and fry or cook on oiled griddle
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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