Squash Casserole

Squash Casserole Recipe

No Photo

Have you made this?

 Share your own photo!

Joyce Harville

By
@Iwanna

My sister gave me this recipe back in 1978 and it has always been a favorite of mine.

Rating:
★★★★★ 1 vote
Serves:
8-12
Prep:
20 Min
Cook:
35 Min
Method:
Bake

Ingredients

Add to Grocery List

2 lb
yellow squash (cooked & drained)
2 large
eggs (beat until frothy)
1 small
can green chilies (chopped)
1 medium
onion (chopped fine)
1 small
jar cheese whiz
1 can(s)
cream of celery soup
buttered bread crumbs

How to Make Squash Casserole

Step-by-Step

  • 1Preheat oven to 375 degrees. Butter a 9 x 13 dish.
  • 2Spread cheese whiz on bottom of buttered 9 x 13 dish.
  • 3Spread cooked & drained squash over cheese.
  • 4Beat eggs until frothy, add chopped onion & green chilies. Spread on top of squash.
  • 5Top with Cream of Celery soup (undiluted).
  • 6Can also add buttered bread crumbs after it cooks for a while so they don't burn.
  • 7Bake for 35 to 40 minutes in 375 oven.

Printable Recipe Card

About Squash Casserole

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian




Leave a Comment

Celebrate Labor Day Weekend With A Stellar Cookout Recipe

Celebrate Labor Day Weekend With a Stellar Cookout

Kitchen Crew

Wow... did summer fly by or what? In my mind, Memorial Day was last weekend. Summer's unofficially coming to an end, but I'm not going to let the weekend go...

27 Easy Camping Recipes

27 Easy Camping Recipes

Kitchen Crew @JustaPinch

Getting ready for a weekend camping trip? Here are 27 easy, no-hassle, camping-friendly recipes that everyone will love!

22 Zucchini Recipes That'll Make You A Cooking Rock Star

22 Zucchini Recipes That'll Make You a Cooking Rock Star

Kitchen Crew @JustaPinch

Make the most out your summer cooking with delicious zucchini recipes. They'll make you a cooking rock star.