Rating:
★★★★★ 1 vote5
Ingredients
- 2 lb
- squash, fresh
- 1 jar(s)
- pimento
- 2 small
- onions, chopped
- 2 pkg
- prepared stuffing mix
- 1 c
- sour cream
- 1 can(s)
- cream of chicken soup
- 4 small
- carrots, grated
- 1 stick
- butter
How to Make Squash Casserole
- 1Cook squash in salted water and drain.
- 2Mash.
- 3Mix all other ingredients with squash except 1/2 stuffing mix.
- 4Mix half the stuffing mix with the butter.
- 5Line casserole dish with part of butter mix.
- 6Fill with filling and top with rest of butter mix.
- 7Cook 350 degree for 40 minutes.
About Squash Casserole
Course/Dish: Vegetables, Side Casseroles
Other Tag: Quick & Easy
