Squash Casserole

Squash Casserole Recipe

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Mary Pinner

By
@ida1

I can't remember where I found the recipe a few years ago. This has turned out to be a great way for my grandchildren to eat squash.

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • 3 medium
    yellow squash
  • 1 can(s)
    cream of chicken or celery soup
  • 1 box
    stove top stuffing (cornbread flavor)
  • 1 stick
    butter
  • 1 medium
    onion
  • 1 c
    cheddar cheese, shredded

How to Make Squash Casserole

Step-by-Step

  1. boil squash and onion until tender, drain, add butter and soup, mix well, add stuffing mix and 1/2 of the cheese, mix well, pour into sprayed or greased 2 qt casserole, sprinkle remaining cheese on top. bake at 350 degrees for 35 to 40 mins.

Printable Recipe Card

About Squash Casserole

Course/Dish: Vegetables, Side Casseroles
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy




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