Spring Peas and Dumplings

Spring Peas And Dumplings Recipe

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sheila farrah

By
@ilovefood2

my neighbor always makes this for her family and sends me some too!It is so easy and has only 2 ingedients!

Rating:
★★★★★ 1 vote
Comments:
Serves:
six
Prep:
15 Min
Cook:
30 Min

Ingredients

2 lb
frozen green peas
1 can(s)
butter milk biscuits

How to Make Spring Peas and Dumplings

Step-by-Step

  • 1cook peas according to directions on package just before they are done add:
  • 2biscuits, each one cut into 4 pieces like a small pie,add salt and pepper to taste.
  • 3cover and cook about 10 minutes with out peeking until dumplings are done.
  • 4you may use fresh peas that you shell yourself, in this case it will take a little longer to cook and you should use 3 pounds allowing for the weight of the shells.

Printable Recipe Card

About Spring Peas and Dumplings

Course/Dish: Vegetables
Other Tag: Quick & Easy