Spinach Souffle

1
linda hennessey

By
@goirish86

When I get tired of the usual side dishes, I pull out this easy spinach souffle recipe. It is always well received and looks pretty.

Rating:

★★★★★ 1 vote

Comments:
Prep:
15 Min
Cook:
1 Hr

Ingredients

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  • 6
    eggs, beaten
  • 10 oz
    box chopped frozen spinach, thawed
  • 8 slice
    american cheese slices, torn into pieces
  • 16 oz
    cottage cheese, small curd
  • 1 stick
    butter, melted

How to Make Spinach Souffle

Step-by-Step

  1. Beat eggs together. Add all other ingredients. Pour into greased 9x13 pan. (I place in casserole dish) Cook at 350 for 40 minutes - 1 hour until light golden brown on top.

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About Spinach Souffle

Course/Dish: Vegetables
Hashtags: #spinach, #souffle




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