Spinach Patties
By
Helen Viola
@iluvrichie
1
Everyone, including the kids,loved these patties. They ate them hot or cold.
Ingredients
- 2 box
- frozen chopped spinach
- 2 clove
- garlic
- 1 lg
- onion
- 2-3 Tbsp
- italian flavored bread crumbs
- 2-3 Tbsp
- all purpose flour
- splash
- milk
- salt and pepper to taste
How to Make Spinach Patties
- 1Cook spinach, drain very well. Make sure the mixture is not too wet or not too dry. Adjust accordingly.
- 2Chop garlic and onions. Add in all ingredients and mix by hand.
- 3Using a skillet, cover skillet bottom with vegetable oil making sure you heat vegetable oil until a drop of water bounces. Form patties from spinach mixture and fry until lightly browned on both sides.
- 4If you prefer a more garlicky taste, add garlic powder.
About Spinach Patties
Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Italian
Other Tags: Quick & Easy, For Kids
