spinach patties

★★★★★ 2
iluvrichie avatar
By Helen Viola
from Downsville, NY

Everyone, including the kids,loved these patties. They ate them hot or cold.

★★★★★ 2
serves 8-10
prep time 30 Min
cook time 45 Min
method Pan Fry

Ingredients For spinach patties

  • 2 box
    frozen chopped spinach
  • 2 clove
    garlic
  • 1 lg
    onion
  • 2-3 Tbsp
    italian flavored bread crumbs
  • 2-3 Tbsp
    all purpose flour
  • splash
    milk
  • salt and pepper to taste

How To Make spinach patties

  • 1
    Cook spinach, drain very well. Make sure the mixture is not too wet or not too dry. Adjust accordingly.
  • 2
    Chop garlic and onions. Add in all ingredients and mix by hand.
  • 3
    Using a skillet, cover skillet bottom with vegetable oil making sure you heat vegetable oil until a drop of water bounces. Form patties from spinach mixture and fry until lightly browned on both sides.
  • 4
    If you prefer a more garlicky taste, add garlic powder.
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