Spinach Patties

1
Helen Viola

By
@iluvrichie

Everyone, including the kids,loved these patties. They ate them hot or cold.

Rating:

★★★★★ 2 votes

Comments:
Serves:
8-10
Prep:
30 Min
Cook:
45 Min
Method:
Pan Fry

Ingredients

  • 2 box
    frozen chopped spinach
  • 2 clove
    garlic
  • 1 lg
    onion
  • 2-3 Tbsp
    italian flavored bread crumbs
  • 2-3 Tbsp
    all purpose flour
  • splash
    milk
  • ·
    salt and pepper to taste

How to Make Spinach Patties

Step-by-Step

  1. Cook spinach, drain very well. Make sure the mixture is not too wet or not too dry. Adjust accordingly.
  2. Chop garlic and onions. Add in all ingredients and mix by hand.
  3. Using a skillet, cover skillet bottom with vegetable oil making sure you heat vegetable oil until a drop of water bounces. Form patties from spinach mixture and fry until lightly browned on both sides.
  4. If you prefer a more garlicky taste, add garlic powder.

Printable Recipe Card

About Spinach Patties

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Italian
Other Tags: Quick & Easy, For Kids




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