Spinach Patties

1
Helen Viola

By
@iluvrichie

Everyone, including the kids,loved these patties. They ate them hot or cold.

Rating:

★★★★★ 2 votes

Comments:
Serves:
8-10
Prep:
30 Min
Cook:
45 Min
Method:
Pan Fry

Ingredients

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2 box
frozen chopped spinach
2 clove
garlic
1 lg
onion
2-3 Tbsp
italian flavored bread crumbs
2-3 Tbsp
all purpose flour
splash
milk
salt and pepper to taste

How to Make Spinach Patties

Step-by-Step

  • 1Cook spinach, drain very well. Make sure the mixture is not too wet or not too dry. Adjust accordingly.
  • 2Chop garlic and onions. Add in all ingredients and mix by hand.
  • 3Using a skillet, cover skillet bottom with vegetable oil making sure you heat vegetable oil until a drop of water bounces. Form patties from spinach mixture and fry until lightly browned on both sides.
  • 4If you prefer a more garlicky taste, add garlic powder.

Printable Recipe Card

About Spinach Patties

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Italian
Other Tags: Quick & Easy, For Kids




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