This is what my kids ask me to make every year at Thanksgiving and Christmas (and any other time I feel like making it for them)it is so good, even if you don't like spinach you will probably like this. It is so delicious.
Cook your spinach for about 15-20 minutes until it is completely done; drain really well.
2
In a large bowl add cream cheese,soup and crackers and mix well to combine it all together.
3
Next add spinach to mixture and mix together well.
4
Pour in a slightly greased 9/13 inch glass baking dish. Top with shredded cheese.
5
Bake at 375 degrees until cheese is melted and slightly browned and it is bubbly.
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