spinach and feta side dish

Name: spinach and feta side dish
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 2 box frozen chopped spinach; 1 c mexican sour cream (or amount to your taste); 1/2 c feta cheese or cotija cheese ( both are good in this dish)

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By Elaine Carstensen
@Elaine_Carstensen

This is a side dish my daughter Sarah came up with, using our favorite things. We like easy meals that are tasty. I hope you enjoy this as much as we do.

Rating:

★★★★★ 1 vote5

Serves:

4 to 6

Prep:

15 Min

Cook:

15 Min

Method:

Stove Top

Ingredients

2 box

frozen chopped spinach
1 c

mexican sour cream (or amount to your taste)
1/2 c

feta cheese or cotija cheese ( both are good in this dish)
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How to Make spinach and feta side dish

Step-by-Step

Defrost and drain spinach . Chop cheese into small pieces.
Put spinach in medium sized pot, cook over medium heat till hot. Remove from heat, add sour cream and cheese, stir well,.
Enjoy. Taste before adding salt as the Mexican sour cream and both kinds of cheese are salty.

Printable Recipe Card

About spinach and feta side dish

Course/Dish: Vegetables

Main Ingredient: Vegetable

Regional Style: American

Other Tag: Quick & Easy

Hashtags: #easy #and #spinach

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