spinach and feta side dish

Name: spinach and feta side dish
Prep time: 15 min
Cook time: 15 min
Yield: 4
Cuisine: American
Ingredients: 2 box(es) frozen chopped spinach; 1 cup(s) mexican sour cream (or amount to your taste); 1/2 cup(s) feta cheese or cotija cheese ( both are good in this dish)

(1 RATING)

37 Pinches

Elaine Carstensen

Fairbanks, AK

Updated on Mar 3, 2013

This is a side dish my daughter Sarah came up with, using our favorite things. We like easy meals that are tasty. I hope you enjoy this as much as we do.

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prep time 15 Min

cook time 15 Min

method Stove Top

yield 4 to 6

Ingredients

2 boxes frozen chopped spinach
1 cup mexican sour cream (or amount to your taste)
1/2 cup feta cheese or cotija cheese ( both are good in this dish)

How To Make spinach and feta side dish

Step 1

Defrost and drain spinach . Chop cheese into small pieces.

Step 2

Put spinach in medium sized pot, cook over medium heat till hot. Remove from heat, add sour cream and cheese, stir well,.
Step 3

Enjoy. Taste before adding salt as the Mexican sour cream and both kinds of cheese are salty.
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