spicy spinach casserole

Ingredients For spicy spinach casserole

• 2 pkg

  10-oz. pkgs. frozen chopped spinach, cooked and drained
• 1/2 stick

  butter, melted
• 2 Tbsp

  chopped onion
• 3 Tbsp

  flour
• 1/2 c

  milk
• 1/2 tsp

  salt and pepper
• 3/4 tsp

  celery salt
• 3/4 tsp

  garlic salt
• 1 tsp

  worchestershire sauce
• 1

  6-oz. roll or jar jalapeno cheese
• 1/2 c

  vegetable broth
• bread crumbs for topping