spicy black-eyed peas

How To Make spicy black-eyed peas

• 1

  Prepare smoked turkey necks, smoked hamhocks by cooking in water until tender.
• 2

  Saute medium onion and garlic until tender. Add in other spices and seasonings.
• 3

  Add onion and spices to meat, stir thoroughly.
• 4

  Add in black-eyed peas to mixture, cover with enough water.
• 5

  Last, add in can of diced tomatoes with peppers. Cook for 1 to 1 1/2 hours or until peas are tender. Add more water as needed. Enjoy with rice if desired!
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!