SOUTHERN FRIED CORN

Southern Fried Corn Recipe

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LISA BOGER

By
@SOUTHERNDIVA

THIS IS ONE OF MY BOYS FAVORITE VEGGIES AND SO EASY TO MAKE.

Rating:

★★★★★ 2 votes

Comments:
Serves:
6
Prep:
15 Min
Cook:
20 Min

Ingredients

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  • 6-8
    ears of fresh corn or can be made with frozen but best with fresh
  • 3/4 stick
    butter
  • ·
    salt, pepper to taste

How to Make SOUTHERN FRIED CORN

Step-by-Step

  1. SHUCK AND SILK CORN AND CUT OFF OF COB. IN A FRYING PAN MELT BUTTER AND ADD CORN, SALT AND PEPPER ON MEDIUM HEAT. START FRYING,AFTER ABOUT 15 MINUTES YOU WILL START SEEING THE CORN CARMELIZE SCRAPING THE BOTTOM OF PAN.WHEN ALL THE CORN IS CARMELIZED THE CORN IS DONE.

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About SOUTHERN FRIED CORN

Course/Dish: Vegetables
Other Tag: Quick & Easy




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