slow cooker lemon garlic asparagus
Easy and good.
prep time
5 Min
cook time
2 Hr
method
Slow Cooker Crock Pot
yield
6 serving(s)
Ingredients
- 2 pounds fresh asparagus, woody ends trimmed
- 1/2 cup water
- 2 tablespoons fresh lemon juice
- salt and pepper
- 4 cloves garlic, minced
- 2 ounces butter
- 1 lemon, sliced
How To Make slow cooker lemon garlic asparagus
-
Step 1Arrange the asparagus in the slow cooker. Mix the water, lemon juice, salt, pepper and garlic together.
-
Step 2Pour over the asparagus. Top with butter. Cook on high for 2 hours.
-
Step 3Drain, top with lemon slices, and enjoy.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Vegetables
Keyword:
#lemon
Keyword:
#Crock Pot
Keyword:
#Slow-cooker
Keyword:
#asparagus
Keyword:
#side dish
Ingredient:
Vegetable
Method:
Slow Cooker Crock Pot
Culture:
American
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes