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slow cooked apricot-pineapple carrots

(2)
l4lsu avatar
Recipe by
Linda Edwards
@l4lsu
Baton Rouge, LA

Need a different way to serve carrots? I plan to make this for Thanksgiving. This recipe was submitted to the Baton Rouge Advocate by Julie Kay and is an Advocate tested recipe.

(2)
yield 4 to 6
prep time 20 Min
cook time 4 Hr
method Slow Cooker Crock Pot

Ingredients For slow cooked apricot-pineapple carrots

  • 01 lb
    fresh carrots, peeled and sliced in round or thick strips
  • 1/2 of 18 jar
    apricot-pineapple preserves (9 ounces)
  • 1 (1.25-oz pkg
    dried onion soup mix
  • 1/4 c
    pecans (halves or pieces) i like more pecans

How To Make slow cooked apricot-pineapple carrots

  • 1
    Put carrots into slow cooker
  • 2
    Mix together preserves and dried onion soup mix and spoon on top of carrots
  • 3
    Add in pecans
  • 4
    Cook on low for 4 to 6 hours. Note: four-hour cooking time will give you a firmer carrot. Six-hour cooking time will give you softer carrots.
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Categories & Tags for Slow Cooked Apricot-Pineapple Carrots:

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