slo-cook creamed corn
I love taking this dish to pot lucks. I always bring an empty slo -cooker home.
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prep time
5 Min
cook time
3 Hr
method
Slow Cooker Crock Pot
yield
12 serving(s)
Ingredients
- 6 cans whole kernal corn, drained
- 2 cups milk
- 2 tablespoons sugar
- - ground black pepper, to taste
- 16 ounces creamed cheese, cubed
- 1 cup butter, cut into thin slices
How To Make slo-cook creamed corn
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Step 1Place corn into slo-cooker. Stir in milk, sugar and pepper until well combined. WITHOUT STIRING, top with butter and creamed cheese.
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Step 2Cover slo-cooker and cook on high for 2 to 3 hours. Uncover and stir until butter and creamed cheese are well combined.
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Step 3Cover and cook on high for 15 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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