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Ingredients
- 2 Tbsp
- vegetable oil
- 3 c
- cabbage, finely shredded
- 1 c
- celery, chopped
- 1 small
- green pepper, chopped
- 1 small
- onion, chopped
- 1/2 tsp
- salt
- 1/4 tsp
- pepper
How to Make Skillet Cabbage
- 1Heat the oil in a large frypan about 20 minutes before serving time.
- 2Add ingredients and cook over medium to low heat about 15 minutes.
- 3Stir often.
- 4Cover pan during the last 5 minutes of cooking time. Stir once or twice.
- 5Serve immediately.
- 6(Vegetables will be crisp.)
About Skillet Cabbage
Course/Dish: Vegetables
Other Tag: Quick & Easy
