skillet cabbage

Name: Skillet Cabbage
Ingredients: 2 tablespoon(s) vegetable oil; 3 cup(s) cabbage, finely shredded; 1 cup(s) celery, chopped; 1 small green pepper, chopped; 1 small onion, chopped; 1/2 teaspoon(s) salt; 1/4 teaspoon(s) pepper

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Ingredients

2 tablespoons vegetable oil
3 cups cabbage, finely shredded
1 cup celery, chopped
1 small green pepper, chopped
1 small onion, chopped
1/2 teaspoon salt
1/4 teaspoon pepper

How To Make skillet cabbage

Step 1

Heat the oil in a large frypan about 20 minutes before serving time.

Step 2

Add ingredients and cook over medium to low heat about 15 minutes.
Step 3

Stir often.
Step 4

Cover pan during the last 5 minutes of cooking time. Stir once or twice.
Step 5

Serve immediately.
Step 6

(Vegetables will be crisp.)
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