How to Make Simple Beer Batter Onion Rings
- 1Mix first 3 ingredients and let rest for 30 minutes.
- 2Soak sliced onions in ice water for 30 minutes.
- 3Drain onions and dry with paper towels.
- 4Heat oil to 365 degrees.
- 5Dip onions in batter, letting excess drain off and fry in batches without crowding for 3-4 minutes. Drain and salt.