simple beer batter onion rings

Name: Simple Beer Batter Onion Rings
Ingredients: 1 cup(s) all-purpose flour; 1 cup(s) beer, at room temperature; 2 teaspoon(s) old bay seasoning; ***** - ice water; 2 - vidalia onions, sliced to form rings; ***** - oil for deep-frying

(4 RATINGS)

109 Pinches

Shelley Simpson

Swartz Creek, MI

Updated on Jan 14, 2012

This is how my mom has made beer battered onion rings and therefore, this is how I make them for my family.

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Ingredients

1 cup all-purpose flour
1 cup beer, at room temperature
2 teaspoons old bay seasoning
***** - ice water
2 - vidalia onions, sliced to form rings
***** - oil for deep-frying

How To Make simple beer batter onion rings

Step 1

Mix first 3 ingredients and let rest for 30 minutes.

Step 2

Soak sliced onions in ice water for 30 minutes.
Step 3

Drain onions and dry with paper towels.
Step 4

Heat oil to 365 degrees.
Step 5

Dip onions in batter, letting excess drain off and fry in batches without crowding for 3-4 minutes. Drain and salt.
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