seafood vegetable pasta
★★★★★
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My family and friends really love this salad! It is colorful and bursting with flavor. Perfect for large get togethers. (Makes a LARGE bowl)
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Ingredients For seafood vegetable pasta
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1 boxbow tie pasta
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1 pkgimitation crab meat
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1 bunchgreen onions
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1 mdgreen bell pepper
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1 pkgcherry tomatoes, halved
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1 bottlezesty italian dressing
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salt and pepper
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1 mdcucumber, thinly sliced
How To Make seafood vegetable pasta
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1Boil pasta until al dente. Drain and cool.
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2Chop green onions, bell pepper, slice cucumber. Add chunks of crabmeat. Halve the container of cherry tomatoes. Add pasta, salt and pepper. Toss gently with Italian dressing. Chill at least 2 hours for maximum flavor.
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3Serve cold with grilled chicken, steaks, burgers, etc...Also great with just a few crackers. For variation, you could substitute the crabmeat with chicken or shrimp.....ENJOY! (Always a hit)
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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