seafood vegetable pasta

★★★★★ 1
a recipe by
Lynda Woods
Starkville, MS

My family and friends really love this salad! It is colorful and bursting with flavor. Perfect for large get togethers. (Makes a LARGE bowl)

★★★★★ 1
serves 8-10
prep time 30 Min
cook time 10 Min

Ingredients For seafood vegetable pasta

  • 1 box
    bow tie pasta
  • 1 pkg
    imitation crab meat
  • 1 bunch
    green onions
  • 1 md
    green bell pepper
  • 1 pkg
    cherry tomatoes, halved
  • 1 bottle
    zesty italian dressing
  • salt and pepper
  • 1 md
    cucumber, thinly sliced

How To Make seafood vegetable pasta

  • 1
    Boil pasta until al dente. Drain and cool.
  • 2
    Chop green onions, bell pepper, slice cucumber. Add chunks of crabmeat. Halve the container of cherry tomatoes. Add pasta, salt and pepper. Toss gently with Italian dressing. Chill at least 2 hours for maximum flavor.
  • 3
    Serve cold with grilled chicken, steaks, burgers, etc...Also great with just a few crackers. For variation, you could substitute the crabmeat with chicken or shrimp.....ENJOY! (Always a hit)

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