Scalloped Corn

Scalloped Corn Recipe

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Ellen Evjen

By
@dbsmom45

My mom showed me how to make this. She told me it was something that my grandmother had made for her growing up.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
20 Min

Ingredients

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  • 1 can(s)
    creamed corn
  • 1 pkg
    saltine crackers
  • 1-2 dash(es)
    salt and pepper
  • 3 Tbsp
    milk
  • 2 Tbsp
    margarine

How to Make Scalloped Corn

Step-by-Step

  1. Place the creamed corn in a saucepan. Add in the salt, pepper, margarine, and milk. Crumble a sleeve of crackers into the saucepan with the other ingredients (add more milk if it seems too dry).
  2. Heat over moderate heat until heated through. That's it. Enjoy!

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About Scalloped Corn

Course/Dish: Vegetables
Other Tags: Quick & Easy, For Kids




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