Scalloped Cabbage

Scalloped Cabbage Recipe

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Stephanie Dodd


Love cabbage any way you fix it. This is a very good scalloped cabbage recipe and takes little preparation.


★★★★★ 1 vote

4 - 6
10 Min
35 Min


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medium head of cabbage
1/4 c
butter (do not substitute)
1 c
half and half
1/2 c
grated american cheese
1 1/2 c
town house cracker crumbs

How to Make Scalloped Cabbage


  • 1Chop cabbage course and add to 4 c. boiling water to which 2 tsp. salt has been added. Boil 5 minutes. Drain well and place in buttered casserole alternately with cheese and cracker crumbs. Add milk and dot butter on top. Bake at 350 degrees for 30 - 40 minutes. ENJOY!

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About Scalloped Cabbage

Course/Dish: Vegetables

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