scalloped cabbage

Name: Scalloped Cabbage
Prep time: 10 min
Cook time: 35 min
Yield: 4
Ingredients: 1 - medium head of cabbage; 1/4 cup(s) butter (do not substitute); 1 cup(s) half and half; 1/2 cup(s) grated american cheese; 1 1/2 cup(s) town house cracker crumbs

(1 rating)

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Recipe by

Stephanie Dodd

@skeen

Kansas City, MO

Love cabbage any way you fix it. This is a very good scalloped cabbage recipe and takes little preparation.

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(1 rating)

yield 4 - 6

prep time 10 Min

cook time 35 Min

Ingredients For scalloped cabbage

1

medium head of cabbage
1/4 c

butter (do not substitute)
1 c

half and half
1/2 c

grated american cheese
1 1/2 c

town house cracker crumbs

How To Make scalloped cabbage

1
Chop cabbage course and add to 4 c. boiling water to which 2 tsp. salt has been added. Boil 5 minutes. Drain well and place in buttered casserole alternately with cheese and cracker crumbs. Add milk and dot butter on top. Bake at 350 degrees for 30 - 40 minutes. ENJOY!
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scalloped cabbage

Ingredients For scalloped cabbage

How To Make scalloped cabbage

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