Sauteed Spinach

1
Sharon Gaston

By
@sgaston


Rating:
★★★★★ 1 vote
Comments:

Ingredients

12 oz
spinach, fresh
2 Tbsp
extra virgin olive oil
2
garlic cloves, minced
1 c
mushrooms, freshly sliced

How to Make Sauteed Spinach

Step-by-Step

  • 1Wash spinach leaves.
  • 2Heat skillet.
  • 3Add olive oil.
  • 4Add garlic.
  • 5Add spinach.
  • 6Add mushrooms.
  • 7Sautee just until spinach starts to wilt.
  • 8Serve immediately.

Printable Recipe Card

About Sauteed Spinach

Course/Dish: Vegetables
Other Tag: Quick & Easy