Sauteed Mushrooms

1
Beverley Williams

By
@Beverley1991

These go great with Chinese food.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
4-6
Prep:
5 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

How to Make Sauteed Mushrooms

Step-by-Step

  1. Place all ingredients except mushrooms in a saucepan. Stir to mix well. Heat over medium.
  2. Add mushrooms to the pan and gently toss to coat.
  3. Simmer, stirring occasionally for 15 minutes or until mushrooms are tender.

Printable Recipe Card

About Sauteed Mushrooms

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Asian
Dietary Needs: Low Carb
Other Tag: Quick & Easy




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