sauteed mushrooms

Beverley1991 avatar
By Beverley Williams
from San Antonio, TX

These go great with Chinese food.

serves 4-6
prep time 5 Min
cook time 15 Min
method Stove Top

Ingredients For sauteed mushrooms

  • 16 oz
    small cremini mushrooms
  • 1 c
    chicken broth
  • 1/3 c
    burgundy wine
  • 2 Tbsp
    soy sauce
  • 1/2 tsp
    ginger
  • dash
    garlic powder
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How To Make sauteed mushrooms

  • 1
    Place all ingredients except mushrooms in a saucepan. Stir to mix well. Heat over medium.
  • 2
    Add mushrooms to the pan and gently toss to coat.
  • 3
    Simmer, stirring occasionally for 15 minutes or until mushrooms are tender.
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