~ sautéed broccoli ~
Easy peasy side dish, yet yummy!
prep time
5 Min
cook time
15 Min
method
Saute
yield
4 serving(s)
Ingredients
- 1 bunch fresh broccoli, trimmed and cut into florets
- 1 cup onion, minced
- 1 clove garlic, minced
- 4 slices bacon, chopped
- 1/2 cup chicken stock
- 1/2 teaspoon salt & pepper to taste
How To Make ~ sautéed broccoli ~
-
Step 1In medium skillet, over med heat - cook bacon, stirring often, until about cooked. Stir in onion and garlic and cook until onion is soft. Add broccoli and over high heat toss with other ingredients for about 1 minute. Stir in stock, salt and pepper. Reduce heat to med, cover and cook another 3 - 4 minutes or until broccoli is tender.
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