Sauted Veggies

1
Shawn Christensen

By
@Coffeequilter

You can personalize this dish as much as you want. I make it pretty regularly as it is one of my husbands favorites but I use different veggies along with the zucchini and onions (Those are always part of the recipe!)

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
15 Min
Cook:
20 Min

Ingredients

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1/2 c
butter or olive oil
2
sliced zucchini
1
chopped onion
2
cut up baked potatoes
1/4 c
mushrooms
1
red pepper chopped
1 tsp
garlic salt

How to Make Sauted Veggies

Step-by-Step

  • 1Melt butter in a frying pan.
  • 2Add all ingredients and cover. Stir occasionally.
  • 3This is good if the veggies are al dente or it is also good with them cooked soft.

Printable Recipe Card

About Sauted Veggies

Course/Dish: Vegetables




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