Sauted Corn

1
Kathie Carr

By
@kathiecc

Grandma used to make this dish during sweet corn season. Its good to use with the more mature corn at the end of the season. I think this may be a local Indiana recipe as I have not seen it anywhere else.

Rating:

★★★★★ 1 vote

Serves:
4
Prep:
10 Min

Ingredients

Add to Grocery List

  • 2 c
    corn, cut off cobs
  • 2 Tbsp
    butter, melted
  • 1 Tbsp
    sugar
  • ·
    salt and pepper to taste

How to Make Sauted Corn

Step-by-Step

  1. In skillet combine corn, butter, and sugar. Cook over medium heat until corn is tender and a tiny bit crispy, stirring occasionally. Season with salt and pepper.
  2. You can add 2 tablespoons chopped green pepper or 2 slices bacon, cooked and crumbled.

Printable Recipe Card

About Sauted Corn

Course/Dish: Vegetables




Leave a Comment

Cheesy Bacon Baked Brussels Sprouts Recipe

Cheesy Bacon Baked Brussels Sprouts

Kitchen Crew @JustaPinch

Once you try these cheesy bacon baked brussels sprouts, you'll never eat them a different way again! Click here for the Cheesy Bacon Baked Brussels Sprouts recipe!

Cauliflower Recipes For People Who Don't Love Cauliflower

Cauliflower Recipes For People Who Don't Love Cauliflower

Kitchen Crew

Cauliflower is magical! It's a natural source of antioxidants, packed with fiber and contains choline (which is essential for learning and memory). It's delicious and versatile. Cauliflower takes on the...

26 Delicious Ways To Prepare Asparagus Recipe

26 Delicious Ways to Prepare Asparagus

Kitchen Crew @JustaPinch

Asparagus is a crazy healthy food that you should be eating, so here are 26 yummy asparagus recipes you should try ASAP!