No Image
prep time
10 Min
cook time
20 Min
method
---
yield
4 serving(s)
Ingredients
- 1/2 package sausage any flavor you prefer (i use any that is mild)
- 2 cans cream style corn any flavor
- 2 tablespoons butter (for taste)
How To Make sausage cream style corn
-
Step 1In a skillet-Cook sausage till done; Drain grease; add cream style corn and butter. Coook for 5 min. then serve
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Vegetables
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