Sauer Kraut

Sauer Kraut Recipe

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kathy jo cullum


My Mother only served this twice a year, New Year's Day and fix for a friends birthday.
I think that's why we liked it so much.


★★★★★ 1 vote

20 Min
10 Hr
Slow Cooker Crock Pot


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1 large can(s)
4 Tbsp
brown sugar, firmly packed
onion, whole

How to Make Sauer Kraut


  • 1Place sauerkraut in bottom of crockpot, mix in brown sugar. Add whole onion.
  • 2Place meat on top (pork roast, pork chops, hot dogs, etc.) add salt and pepper, if needed.
  • 3Cook on low fore 10 hours. The longer cooked, the better the sauerkraut.
  • 4For years Mom would cook this in a roaster, in 300 degree oven, for 3 or 5 hrs, adding water to keep moist. Then she discovered the crockpot.

Printable Recipe Card

About Sauer Kraut

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Hashtag: #crockpot

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