Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

santa fe corn

(1 rating)
KATHUTCHINS avatar
Recipe by
KATHY HUTCHINS
@KATHUTCHINS
FYFFE, AL

Got this recipe from my cousin and we love it. Spicy dish.

(1 rating)
yield 6 serving(s)
prep time 5 Min
cook time 35 Min
method Bake

Ingredients For santa fe corn

  • 2 can
    14 oz cans whole kernel corn (drained)
  • 1 can
    4 oz. diced green chili peppers (drained)
  • 1/2 tsp
    black pepper
  • 1/2 tsp
    cayenne pepper
  • 1/2 tsp
    salt
  • 1/2 tsp
    cumin powder
  • 1 pkg
    8 oz cream cheese
  • 1/2 c
    milk
  • 2 Tbsp
    butter

How To Make santa fe corn

  • 1
    Mix corn, peppers and all the spices and sit aside.
  • 2
    In microwave safe dish heat until melted the following: 1 8 oz pkg cream cheese cubed, 1/2 cup milk, 2 tbsp butter.
  • 3
    Add corn mixture to the cream cheese mixture. Mix well and place in butter greased casserole dish. Bake at 325 degrees for 20 minutes or until bubbly. Let sit for 10 minutes before you serve it. Also good made ahead and re-heated.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT