rutabagas

Name: rutabagas
Prep time: 10 min
Cook time: 30 min
Yield: 3
Ingredients: 2 - rutabagas peeled and diced; 1 tablespoon(s) bacon drippings; 1 tablespoon(s) honey; 1 1/2 teaspoon(s) kosher salt; 1/2 teaspoon(s) pepper

(1 RATING)

27 Pinches 1 Photo

Patsy Fowler

Anderson, SC

Updated on May 16, 2013

this is great

Rate

prep time 10 Min

cook time 30 Min

method ---

yield 3-4 serving(s)

Ingredients

2 - rutabagas peeled and diced
1 tablespoon bacon drippings
1 tablespoon honey
1 1/2 teaspoons kosher salt
1/2 teaspoon pepper

How To Make rutabagas

Step 1

Place rutabagas in a pan covered with water. Add remaining ingredients. Cover and cook for 30 minutes or until tender.
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