roasted sweet potatoes with orange

How To Make roasted sweet potatoes with orange

• Step 1
  Heat oven to 425. Grease a large baking tray with cooking spray.
• Step 2
  Peel and cut sweet potatoes into approximately 1-inch cubes. Place in large bowl.
• Step 3
  Wash and zest orange, then cut in half and juice it into a small bowl. Add the zest, olive oil, thyme, about 1/2 teaspoon of salt and black pepper. Whisk to emulsify.
• Step 4
  Pour the juice mixture over sweet potato cubes and toss well to coat completely.
• Step 5
  Using a slotted spoon, transfer potatoes onto the baking sheet in single layer. Discard remaining juice.
• Step 6
  Bake for 15 minutes, then toss the potatoes and return to a single layer. Bake for 10-15 more minutes until they are beginning to brown and reach your desired tenderness.
• Step 7
  Sprinkle with more salt and pepper to taste, and more fresh thyme, if desired. Serve.
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