Roasted Green Beans with Lemon and Garlic
By
Tess Geer
@dmsgrl
1
Ingredients
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2 lbfresh green beans, trimmed
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10 clovegarlic, peeled (or more to taste)
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1/4 colive oil
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2lemons
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1 tspgourmet salt blends rosemary lemon & garlic salt
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1/2 tspground black pepper
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1 tspred pepper flakes (or more to taste)
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1/2 cpine nuts (can substitute slivered almonds)
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1/2 cfreshly grated parmesan cheese
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2 Tbspolive oil