roasted garlic cauliflower mash with ricotta

How To Make roasted garlic cauliflower mash with ricotta

• Step 1
  For the Roasted garlic and garlic oil. Place the oil in a pan and bring to a boil. Reduce heat to low. Add the garlic pieces and simmer until garlic is browned. Strain the garlic pieces out of the oil and mash them. Let the oil cool.
• Step 2
  For the mash. Boil a large pot of salted water and add the cauliflower. Boil until the cauliflower is very soft. Drain.
• Step 3
  Place the cauliflower in a food processor. Add the ricotta, mashed garlic and garlic oil. Process until smooth. Top with fresh cracked pepper
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