roasted cauliflower steaks with cheese sauce

How To Make roasted cauliflower steaks with cheese sauce

• 1

  Preheat oven 425 degrees. Line a baking sheet with parchment paper.
• 2

  Remove the green leaves from the cauliflower leaving the stems intact. Cut 6 equal size steaks cutting from the top down to the bottom. Place the steaks on the baking sheet and drizzle with the olive oil. Season with salt and pepper
• 3

  Roast the cauliflower for 15 minutes then flip and roast another 15 minutes until fork tender.
• 4

  While the cauliflower is roasting make the sauce. Place the heavy cream, cheddar cheese, garlic and mustard in a large saucepan over medium heat.Stirring continuously until cheese is melted. Season with salt and pepper
• 5

  Place steaks on a plate and top with sauce bacon and scallions,.
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