Roasted Cabbage Wedges
How to Make Roasted Cabbage Wedges
- Preheat the oven (or the grill) to 425 degrees.
- Prepare the cabbage. Rinse it under water and remove any yucky loose leaves.
- Wrap each wedge and bake or Grill for 20-30 minutes. I say 20-30 becuase they will continue to cook once you pull them out and I like mine still crunchy. So I let them sit for a little while pull them out around the 20 minute mark. However, some in the comments have cooked them up to an hour for softer cabbage.