Rice Hot Dish - Holupchures

Rice Hot Dish - Holupchures

No Photo

Have you made this?

 Share your own photo!

Petrice Balkan

By
@PetieB

This is a great hot dish and easy. Friends and family fight over the last bite....it haunts you from the refrigerator if you are lucky enough to have any leftovers...

Rating:

★★★★★ 1 vote

Serves:
6
Prep:
20 Min
Cook:
3 Hr

Ingredients

  • 7 c
    shredded cabbage
  • 1
    medium onion chopped
  • 1 1/2 c
    raw white rice
  • 1 pkg
    bacon, cut in small pieces
  • 1 1/2 can(s)
    tomato soup
  • 2 1/2 c
    tomato juice
  • ·
    seasoning salt and peppper to each layer

How to Make Rice Hot Dish - Holupchures

Step-by-Step

  1. Layer cabbage, rice, bacon and onion and cabbage. Sprinkle seasoning salt and pepper. Add 1/2 can tomato soup. Layer again, twice. Add tomato juice. Insert a knife in a few places so that juice can go down a little.
  2. Cover and bake at 350 degrees for 2 1/2 to 3 hours or until done.

Printable Recipe Card

About Rice Hot Dish - Holupchures

Course/Dish: Vegetables Rice Sides
Other Tag: Quick & Easy



Leave a Comment

12 Easy Go-To Cobbler Recipes

12 Easy Go-To Cobbler Recipes


Ooey gooey cobbler topped with a delicious crunchy crust? Sign us up twice! We just love us some cobblers all year long! Such a perfect go-to dessert recipe, cobblers are easy to make and sure to make everyone’s taste buds drool.

Who Invented the Hot Fudge Sundae?

Who Invented the Hot Fudge Sundae?


Thick and rich, hot fudge sauce turns ordinary vanilla ice cream into something magical. Cold vanilla ice cream gets slightly melted from the hot fudge and topped with whipped cream and a maraschino cherry. It’s a classic and easy dessert. But what’s the history of the hot fudge sundae and who invented it? Before we […]

A Week’s Worth of Go-To Summer Dinner Menus

A Week’s Worth of Go-To Summer Dinner Menus


Looking for dinner inspiration? We’re here for you! Check out our week’s worth of summer dinner menus that are family tested and approved. From Meatless Monday to Taco Tuesday to Sunday night supper, we have summer favorites that you’re going to love.