redneck mexi corn

francine bryson


easy easy easy


★★★★★ 1 vote


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  • 6
    ears fresh corn cooked
  • 1
    brick of cotija ( mexican crumble cheese)
  • 1/2 c
  • 1 tsp

How to Make redneck mexi corn


  1. add dill to mayo
  2. cook corn while hot brush mayo on each ear and sprinkle with cheese ( must be done while corn is warm ) season with choice of spice

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About redneck mexi corn

Course/Dish: Vegetables

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