Red Chili Onion Rings

Red Chili Onion Rings

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Amy Alusa


These are really good! I got this recipe from a fun little book of home-made gifts..etc. (Autumn by Susan Branch,From the Heart of the Home) It has lots of fun ideas; many of which I haven't tried yet. But this one we did; and it's a keeper!


★★★★★ 1 vote

1-6 It depends!
15 Min
20 Min


  • 2 large
    yellow onions, peeled and sliced into rings
  • 1 1/2 c
    whole milk
  • 2-3 c
    canola oil
  • 1 c
    all-purpose flour
  • 2 Tbsp
  • 1 Tbsp
    good chili powder
  • 1 tsp
    cayenne pepper
  • 1 tsp
  • ·
    more salt to taste

How to Make Red Chili Onion Rings


  1. Soak onion rings in milk for 1/2 an hour. Heat oil to about 350 degrees. Mix together next 5 ingredients. Drain onions and toss in flour mixture. Fry in the oil until golden. Drain on paper towels, season with salt and serve.
  2. NOTE: Don't dredge onions in flour until you are ready to fry them!

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About Red Chili Onion Rings

Course/Dish: Vegetables Other Snacks

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